+1 520-398-5382
Nestled within Tucson’s vibrant Mercado district, Agustin Kitchen offers a splendid fusion of New American cuisine that brilliantly balances classic comfort with a modern, creative flair. This inviting spot effortlessly doubles as an event venue, making it an ideal destination for everything from intimate dates to lively gatherings. The warm ambience—whether you choose to settle in the cozy indoor dining room, the lively bar, or the charming patio courtyard—sets the perfect mood for any occasion.
The menu at Agustin Kitchen showcases an artful selection of dishes that tantalize the palate with rich, vibrant flavors and thoughtful presentation. Highlights include the luxurious Cioppino, a hearty seafood stew bubbling with fresh scallops, mussels, and braised mushrooms, and the quintessentially satisfying Steak Frites, featuring a perfectly cooked sirloin paired with crispy, golden French fries. For seafood lovers, the AK Baked Oysters and the inventive Fish and Chips—served with homemade cole slaw and shoe-string fries—are consistently crowd-pleasers.
Breakfast and brunch offerings are equally impressive, boasting crowd favorites such as the savored Huevos Rancheros and the indulgent Salmon Benedict. Lighter options, like the Caesar Salad with its tangy anchovy dressing and black breadcrumbs or the Best Greens Salad bursting with arugula, kale, goat cheese, and prosciutto, provide fresh, balanced choices. Complement flavors with rich sides like Yukon mash, broccolini with Grana Padano, or house-made focaccia.
Drinks at Agustin Kitchen deserve their own applause. From the floral and refreshing Hibiscus Margarita to the indulgent Bloody Mary and classic Manhattan, each cocktail is crafted with care and an eye for bold, memorable flavors.
What makes Agustin Kitchen truly stand out is both the quality of the ingredients and the attentive, welcoming service noted by many patrons. The staff's warm hospitality amplifies the overall experience, making each visit feel special and personal. Customers rave about the ever-evolving menu that keeps each visit fresh and exciting—from Victoria’s enthusiasm for the spicy, perfectly seared tuna loin to Mark’s delight in the creative happy hour offerings.
Whether you’re enjoying a relaxed Sunday brunch in the tranquil Mercado Courtyard or savoring a perfectly cooked steak under the soft glow of evening lights, Agustin Kitchen promises a vibrant dining experience rich with flavor, atmosphere, and heartfelt service. It’s a true culinary gem in Tucson that invites you to return, explore new flavors, and create lasting memories.
Contact: 100 South Avenida del Convento Ste 150, Tucson, AZ 85745 | Phone: +1 520-398-5382
I love this place! Great for dates, parties or just dining alone. Post up at the bar, dining room, or patio. They have a Cafe menu (8:00 AM - 2:00 PM) with delicious pastries, sandwiches and more. I recently had a Seared Tuna Loin and it was so amazing! The sauce was spicy and delicious. They always update the menu with new recipes. Go check them out!
A splendid location, inside of San Mercado, with choice indoor or outdoor seating. A breakfast and Lunch menu is offered until early afternoon, 2:00pm daily. Today's selection was Baja fish and chips, prepared with a homemade cole slaw, Rick fish, and shoesteing fries! The presentation of my meal was fantastic!
Great location and ambience, the service staff is very attentive and the menu is creative with a little something for everyone. Ingredients are fresh and you can taste it in the food. We went in the afternoon and ordered from the happy hour menu. I had the fish & chips and my wife had the summer pear salad. Both were presented amazingly and delicious! We washed it down with a couple of Dos XX lagers from the tap and then we topped it off with dessert. We ordered the Pain Killer, an incredible culinary creation that you'll be glad you tried. We’ll be back!
I had a very pleasant dinner at my visit at Agustin Kitchen. The staff were quite welcoming and attentive throughout my stay. I ordered the hibiscus margarita to start with no appetizer. Though in the future I will be trying some of those items. For dinner itself I ordered the steak frites, temperature was just a tad under of preferred medium rare, but the steak was delicious nonetheless. Served with excellent crispy shoestring fries and a lovely sauce to accompany. I would recommend this place to folks looking for a quality bistro dining experience.
Came here for brunch on a Sunday late morning, sitting in the courtyard. The Mercado Courtyard is a great, relaxed environment, whether dining at Agustin, Seis or having a coffee or pastry. The interior space looked beautiful as well, classy but casual. Our server Rene was friendly and attentive. The dishes were well prepared - Salmon Benedict and Monte Cristo with hash browns on the side. Some solid brunch cocktails on the menu. Prices on the higher end for brunch, but still reasonable.
Augustin Kitchen has a way of blending modern dining with Tucson’s desert charm. The space feels stylish without being stuffy, with warm lighting and a layout that makes it just as good for a date night as it is for a dinner with friends. There’s an easy elegance to the place that makes you want to take your time. The food is well thought out and plated beautifully. Local ingredients show up across the menu, giving each dish a sense of place. The flavors are bold and creative, and you can tell the kitchen is aiming for something special. The portions lean toward the refined side, so this isn’t where you come just to fill up, it’s where you come to enjoy the craft of the meal. The service is attentive and professional, with staff who know the menu and can offer thoughtful recommendations. The cocktails and wine list round out the experience, giving you plenty of ways to pair your meal. Augustin Kitchen doesn’t miss often, but there are moments when a dish feels more about presentation than depth. Still, it’s one of those restaurants that leaves you glad you came, and looking forward to your next visit. Grateful Traveler’s Note